Lunch Appetizers
Lunch Sandwiches & Wraps
Lunch Burger Corner
Lunch Salads
Lunch Pasta & Entrées
Appetizers
Salads
Pasta
Entrées
Traditional Italian Classics
Side Orders
Menu
Beverages
Champagne & Sparkling Wines
White Wines
Red Wines
Wine By The Glass $8.00
Bottled Beers
Draft
Hot Appetizers
Cold Appetizers
Chicken
Veal
Pork
Beef
Italian Specialties
Seafood
Pasta Specialties
Jumbo Party Subs
Roasted Peppers, Salami, Soppressata, Capicola, Mortadella, Assorted Cheeses & Other Italian Specialties For 1 $11.95 | For 2 $20.95
Shrimp Oreganata, Baked Clams, Stuffed Mushrooms, Eggplant Rollatini, Stuffed Peppers, Stuffed Mussels & Artichoke Hearts For 1 $10.95 | For 2 $19.95
4 Jumbo Shrimps Served with Cocktail Sauce & Lemon
Hot, Medium or Sweet Sauce Small Platter $10.95 | Enough for 2-3 People $14.95
Make Sure You Have Plenty of Bread for Dunking Bowl $10.95 | Pot $14.95
Lightly Battered Bread with a Creamy Mozzarella Center, Fried Golden. Served with Marinara Sauce or Made Spiedini Style in an Anchovy Sauce
A Pot of 14 Little Neck Clams Served in a Light Marinara Sauce or Steamed with Garlic & Extra Virgin Olive Oil
Topped with Crumbled Bleu Cheese & Served with Bleu Cheese Dressing
8 Whole Little Neck Clams & Seasoned Breadcrumbs in Butter Garlic Sauce
Fresh Mozzarella, Grilled Asparagus, Grilled Portobello Mushrooms & Roasted Peppers. Drizzled with Balsamic Vinaigrette
Pan-Fried Flat Sicilian Meatballs Served with Caramelized Onions & Brown Sauce
Served with Celery & Homemade Blue Cheese
Stuffed with Pepper Jack Cheese & Served with Spicy
Served with Honey Mustard
French Fries, Topped with Melted Mozzarella & Brown Gravy
Served on Toast with Our Special Sauce, French Fries & Onion Rings
Grilled Chicken, Fresh Mozzarella & Roasted Peppers in a Tortilla Wrap
Add French Fries to Any Sandwich $1.00 Except Where Noted
Breaded Chicken Cutlet, Tomatoes, Onions & Our House Dressing
Portobello Mushrooms, Roasted Peppers, Grilled Eggplant, Fresh Mozzarella, Served with House Balsamic Vinaigrette
Topped with Cherry Peppers, Provolone Cheese, Sun-Dried Tomatoes & Herb Salad
Chicken Cutlet Topped with Roasted Peppers, Fresh Mozzarella, Sun-Dried Tomatoes & Lettuce, Served on a Hero Bread
Add Bacon for $1.00
Your Choice of American, Swiss, Provolone or Mozzarella. Served with French Fries & Lettuce, Tomatoes, Coleslaw & Pickle
Sautéed Mushrooms, Onions & American Cheese. Served with French Fries, Pickles & Coleslaw
Topped with Marinara & Mozzarella. Served with French Fries
1/2 Pound Hamburger Served with French Fries, Coleslaw & Pickles
Topped with Mayo, Raw Onions, Lettuce & Tomatoes. Served with French Fries, Coleslaw & Pickle
Salad Enhancements Grilled Chicken $5.95 | Grilled Shrimp $10.95 | Grilled Salmon Fillet $9.95 | Veal Cutlet Milanese $9.95 | Chicken Cutlet Milanese $6.95
Provolone Cheese, Grape Tomatoes, Pepperoni, Red Onions, Red Peppers & Cucumbers. Served with Our Famous House Dressing
Served over Arugula
Mesclun Field Greens with Walnuts & Cranberries Served with Raspberry Vinaigrette
Balsamic Caesar Dressing Topped with Crumbled Gorgonzola
House, Caesar or Arugula
Fresh Squid & Scungilli Marinated in Exra Virgin Olive Oil Garlic, Lemon, Herbs & Spices
A Classic Favorite Made with Our House Made Dressing
Served with Soup of the day or Salad Served Monday to Saturday 11am-3pm
Your Choice of Grilled, Broiled or Dijon or Horseradish Crusted with Shallot Cream Sauce. Served with Potato & Vegetables
Served with Pasta
Breaded Chicken Cutlet in a Tangy Sauce with Vinegar Peppers, Potato & Vegetables
Penne Vodka Topped with Grilled Chicken
Ground Beef, Pork & Veal Blended with Tomato Sauce & a Splash of Cream
With Extra Virgin Olive Oil & Garlic
Made with Mini Meatballs & Sausage
A Classic Favorite
Stuffed with Breadcrumbs & Crabmeat
Served Marinara or Fra Diavolo
Plum Tomato with Basil, Prosciutto & Onions
Bowtie Pasta with Sautéed Chicken, Peas & Shallots
Lightly Battered Bread with a Creamy Mozzarella Center, Fried Golden. Served with Marinara Sauce or Made Speidini Style in an Anchovy Sauce
Little Neck Clams Seasoned with Breadcrumbs in Butter Garlic Sauce
Fresh Squid & Scungilli Marinated in Extra Virgin Olive Oil Garlic, Lemon, Herbs & Spices
Cubed Eggplant, Fresh Tomatoes, Prosciutto & Onions
Served with Marinara or Fra Diavolo
Plum Tomatoes with Basil, Prosciutto & Onions
A Light Tomato Cream Sauce Splashed with Vodka
Penne with Shrimp, Broccoli & Sun-Dried Tomatoes Tossed with Olive Oil, Garlic, Fresh Herbs & Mushrooms
Shrimp, Clams, Mussels, Calamari & Scungilli Served over Linguini, Marinara or Fra Diavolo
Grilled Chicken with Artichoke Hearts, Sausage, Wild Mushrooms & Sun-Dried Tomatoes, Sautéed with Olive Oil, Garlic & Balsamic Vinegar
Fresh Tomato & Basil with Extra Virgin Olive Oil & Garlic
Broccoli Rabe & Sweet Italian Sausage with Extra Virgin Olive Oil & Garlic
Served in a Brandy Cream Sauce
White or Red with Extra Virgin Olive Oil & Only the Freshest Clams
Includes choIce of Potato, Pasta or Vegetable of the Day
Boneless Breast of Chicken Stuffed with Wild Rice & Topped with a Shallot Cream Sauce. Served with a Potato Croquette
Thinly Sliced Veal, Stuffed with Prosciutto & Mozzarella. Topped with a Marsala Mushroom Sauce
Boneless Breast of Chicken Sautéed with Sausage, Prosciutto & Garlic in Lemon, Butter & White Wine. Can be Made with Hot Peppers
Your Choice of Scampi, Oreganata or Parmigiana Served over Rice or Linguine or If You Prefer Jumbo Fried Shrimp
Your Choice of Grilled or Broiled, Dijon or Horseradish Crusted with Shallot Cream Sauce
14 Oz. Served with Sautéed Onions, Mushrooms & Garlic Smashed Potatoes
Parmigiana, Marsala or Francese Style
Shrimp, Fillet Mignon Medallions, Chicken & Veal Sautéed with Wild Mushrooms & Fresh Herbs in Brown Sauce, with a Touch of Cream
Veal Scaloppine Topped with Prosciutto, Eggplant & Mozzarella in a Sherry Wine Sauce
Jumbo Shrimp Stuffed with Prosciutto & Mozzarella, Sautéed with Butter, Garlic, White Wine & Mushrooms
Seared then Sautéed with Fresh Garlic, Plum Tomatoes, Fresh Basil & White Wine Garnished with Clams
Stuffed with Crabmeat, Breadcrumbs & Fresh Herbs, Served in a Scampi Sauce
Breaded & Pan-Fried, then Sautéed in a Tangy Sauce. Can be Made with Hot Cherry Peppers
Thin Sausage Stuffed with Cheese & Parsley, Served over Broccoli Rabe
Tomato Sauce. A Traditional Favorite
Homemade Pasta Stuffed with Three Cheeses & Baked with Mozzarella & Tomato Sauce
Topped with Mozzarella Add $2.00
Served with Marinara Sauce
Two
14 Years & Younger
Small or Large
Cavit Lunetta, Italy
Moet Imperial, France
Kendal Jackson Vintner’s Reserve, California Glass $11.00 | Bottle $38.00
Chloe, Italy Glass $10.00 | Bottle $33.00
Kim Crawford, New Zealand Glass $11.00 | Bottle $38.00
Casa Larga, Finger Lakes, NY Glass $9.00 | Bottle $28.00
Josh Cellars, California Glass $11.00 | Bottle $38.00
Raymond Vineyards, Napa Valley, California Bottle $75.00
Campobello Riserva DOCG, Italy Bottle 35.00
Ruffino Rsv Ducale Tan,Tuscany, Italy Bottle $55.00
Bodegas Goulart, Argentina Glass $10.00 | Bottle $33.00
Julia James, California Glass $10.00 | Bottle $35.00
14 Hands, Washington Glass $11.00 | Bottle $38.00
Farnese, Italy Glass $10.00 | Bottle $33.00
Lahir, Sicily, Italy Glass $10.00 | Bottle $33.00
Half Tray Serves 5 to 7 People | Full Tray Serves 10 to 14 People
1/2 Tray $50.00 | Full Tray $95.00
1/2 Tray $40.00 | Full Tray $70.00
1/2 Tray $50.00 | Full Tray $90.00
Market Price
1/2 Tray $45.00 | Full Tray $80.00
1/2 Tray $30.00 | Full Tray $55.00
1/2 tray $30.00 | Full Tray $55.00
1/2 Tray $45.00 | Full Tray $85.00
Small Platter $55.00 | Large Platter $100.00
Small Platter $35.00 | Large Platter $60.00
Small Platter $50.00 | Large Platter $90.00
1/2 Tray $55.00 | Full Tray $100.00
1/2 Tray $35.00 | Full Tray $55.00
Full Tray $125.00
Pan Fried Flat Sicilian Meatballs with Caramelized Onions in a Brown Sauce 1/2 Tray $50.00 | Full Tray $90.00
1/2 Tray $40.00 | Full Tray $75.00
Over Linguini Market Price
1/2 tray $40.00 | Full Tray $75.00
1/2 Tray $60.00 | Full Tray $110.00
$20.00 per Foot
Prices subject to change without notice