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Christmas Eve 2019

Appetizers

Scungili & Calamari Salad

$14.95

Fresh Squid & Scungili marinated in extra virgin olive oil, garlic, lemon, herbs and spices

Cold Antipasto

Roasted Peppers, Salami, Sopressata, Capocollo, Mortadella, Assorted Cheeses & Other Italian Specialties

For 1 $10.95 | For 2 $19.95

Clams Posillipo (Red or White)

$14.95

A pot of Little Neck Clams served in a light Marinara Sauce, or Steamed with garlic & Extra Virgin Olive Oil

Baked Clams Oreganata

$11.95

Little neck clams, seasoned breadcrumbs, butter garlic sauce

Jumbo Shrimp Cocktail

$14.95

4 Jumbo shrimp served with cocktail sauce & lemon

Hot Antipasto

Shrimp Oreganata, Baked Clam, Stuffed Mushroom, Eggplant Rollatine, Stuffed Pepper, Stuffed Mussel & Artichoke Heart

For 1 $10.95 | For 2 $19.95

Mozzarella en Carozza

$9.95

Lightly battered bread with a creamy mozzarella center, fried golden. Served with marinara sauce or made Speidini-style in an anchovy sauce

Mussels Fra Diavolo or Marinara

$11.95

Make sure you have plenty of bread for dunking

Vegetable Antipasto

$10.95

Fresh Mozzarella, Grilled asparagus, Grilled portabello mushroom and roasted peppers. Drizzled with Balsamic vinaigrette

Fried Calamari

$14.95

Hot, Medium, or sweet sauce

Entrées

Stuffed Sole & Shrimp

$26.95

Stuffed with crabmeat, breadcrumbs & fresh herbs served in a scampi sauce

Stuffed Lobster Tails

$42.95

Topped with our crab meat stuffing serve with drawn butter

Bronzino Mare Bello

$27.95

Filet of Bronzio topped with Crabmeat and Scallops served of Spinach in a Scampi Sauce

Frutta di Mare

$28.95

Linguine with Shrimp, Clams, Mussels, Calamari and Scungilli Marinara or Fra diavolo

Penne a la Giuseppe

$24.95

Penne with shrimp, broccoli & sun dried tomatoes tossed with olive oil, garlic, fresh herbs and mushrooms

Chicken Parmigiana

$21.95

A Classic Favorite. Baked to bubbling perfection

Shrimp a la Anthony

$26.95

Jumbo Shrimp stuffed Prosciutto and Mozzarella. Sautéed with butter, garlic, white wine and mushrooms

Veal Cutlet Parmigiana

$24.95

A classic favorite, served with linguine

Certified Black Angus New York Cut Shell Steak

$29.95

14 oz. Served with Sautéed Onions and Mushrooms & garlic smashed potatoes

Linguine Clam Sauce

$21.95

White or Red with extra virgin olive oil and only the freshest clams

Penne a la Vodka

$19.95

A light tomato cream sauce splashed with vodka

Chicken Stuffed with Wild Rice

$22.95

Boneless breast of Chicken stuffed with wild rice and topped with a shallot cream sauce. Served with a potato croquette

Children's Menu

Child Chicken Parm

$12.95

Served with spaghetti

Macaroni & Cheese

$8.95

Child Lasagna

$10.95

Made with Mini Meatballs & Sausage

Chicken Tenders

$8.95

Served with Honey Mustard Sauce

Hamburger or Cheeseburger

$8.95

Served with French Fries

Child Ravioli with Meatballs

$8.95

Side Orders

Broccoli Rabe

$8.95

Escarole & Beans

$7.95

Garlic Bread

$4.00

Topped with mozzarella Add $2.00

Fried Zucchini

$6.95

Served with marinara sauce

Escarole

$6.95