Arugula & Balsamic Glaze

Home made arancini made with meat sauce & peas

Organic Free Range, Hormone free bone in Chicken Breast stuffed with Spinach, cream cheese, Mozzarella, pesto & sundried tomatoes.

Topped with seasoned bread crumbs in a scampi sauce

16 oz. portion served with Potato & Vegetable & au jus.

Shallot Lemon Cream Sauce.

topped with Crabmeat and Scallops served over Spinach in a Scampi Sauce.